① BOOTH ARRANGEMENT
➔ TURNKEY BOOTHS – 100 and 200 sq ft sold by SIAL Canada
OPTION A: 10’x10’ (3Mx3M) Modular package booth with counter and stool:
• Gray aluminum structure
• 8′ high white rigid panels
• Gray carpet
• Identification sign (white background, black lettering) 2Mx40cm high
• 2 shelves
• 1 light rail with 3 spotlights
• 1 trash bin
• 1 white counter 1Mx0.5Mx1M
• 1 gray fabric stool
• 1 1500-watt electrical outlet
• Assembly and disassembly
OPTION B: 10’x20’ (3Mx6M) Modular package booth with counters and stools:
• Gray aluminum structure
• 8′ high white rigid panels
• Gray carpet
• 2 Identification signs (white background, black lettering) 2Mx40cm
• 4 shelves
• 2 light rails with 3 spotlights
• 2 trash bins
• 2 white counters 1Mx0.5Mx1M
• 2 gray fabric stools
• 1 1500-watt electrical outlet
• Assembly and disassembly
> GES Ordering Portal: Customize your booth (graphics, showcases, etc.) and order additional furniture and shelves by
clicking here
Your contact at GES for turnkey booths : Caterina Screnci / cscrenci@ges.com
> Palais des Congrès Ordering Portal: Order your internet access and cleaning package by
clicking here
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➔ CUSTOM BOOTH AND ARCHITECTURAL GUIDELINES
1- You have reserved a custom booth through our official decorator G.E.S.
Place all your orders via the GES Ordering Portal by
clicking here.
Your contact at GES for custom booths : customexhibits@ges.com / (514) 367-4848 / 1-877-399-3976
> Palais des Congrès Ordering Portal: Order your electricity, plumbing, compressed air, banner hanging, internet, and cleaning package by
clicking here
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2- Custom Booth by Your Own Decorator
Please carefully read the section on the arrangement regulations below.
Rigid separation walls and flooring are mandatory.
To maintain the salon’s aesthetics, exhibitors who do not have rigid walls or who use a portable booth such as an umbrella or half-moon style and/or do not completely conceal the rear and sides of the booth must arrange for the rental of the
GES masking package or any other satisfactory solution.
The current
“Architectural Guidelines” must be sent to your decorator. It outlines the presentation and booth arrangement standards established to ensure the salon’s proper conduct and optimal visitor comfort.
The design of the custom booth by your own decorator must be sent for approval
before April 19, 2024 to the Logistics Operations Service, with
Camille Desmarais:
camille@planesolutions.ca
> Palais des Congrès Ordering Portal: Order your electricity, plumbing, compressed air, internet access, signage installations, and cleaning package by
clicking here
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② LOGISTICS AND SERVICES
➔ DECORATION, HANDLING, STORAGE, FORKLIFTS (GES ORDERING PORTAL)
• Decoration:
Customize your booth (graphics, showcases, etc.) and order additional furniture and shelves through the GES Ordering Portal by
clicking here
• Handling:
This service is exclusive to GES Canada, the official decorator of SIAL Canada trade shows.
• Carts will be provided for your use at no charge for handling small volumes (less than 200lbs).
• The use of YOUR pallet jack by YOUR staff is permitted for a maximum duration of 20 minutes and a maximum of 2 pallets.
ALL HANDLING OF LARGE VOLUMES REQUIRING THE USE OF MOTORIZED LIFTING EQUIPMENT MUST BE ARRANGED THROUGH GES CANADA.
Order your merchandise handling service through GES by
clicking here
• Storage:
The storage of empty crates is mandatory. GES will provide labels to be placed on your boxes when they are ready for storage. All storage requests must be made in advance:
click here
Please note that
storage is included for all exhibitors who have booked a
handling service. No valuable items should be left in the stored crates. Neither SIAL Canada nor GES can be held responsible for theft.
Reminder: The City’s fire department expressly prohibits the storage of empty boxes or crates inside or behind the booth.
• Forklifts:
Order your forklift through the GES Ordering Portal by
clicking here
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➔ ELECTRICITY, PLUMBING, COMPRESSED AIR, BANNER HANGING, INTERNET, CLEANING (PALAIS DES CONGRÈS ORDERING PORTAL)
These services are
exclusive to the Palais des Congrès. Place all your orders through the Palais des Congrès Ordering Portal by
clicking here.
Important:for all services ordered from the Palais des Congrès that require precise positioning of the service in the stand (wired internet, electricity, plumbing, banner hanging, etc.), plans must be sent to the Palais des Congrès at the time the order is placed: techno@congresmtl.com. If the exhibitor does not provide his plan, he will not be able to complete his order.
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➔ GOODS TRANSPORTATION AND CUSTOMS
Importing food products and other items into Canada must comply with the import requirements of various government agencies.
To facilitate these procedures, SIAL Canada strongly advises its exhibitors to use their official customs broker and carrier: North American Logistics Services Inc. It is essential to contact NALSI as soon as possible to determine the deadlines.
• If you wish to make an agreement with North American Logistics Services Inc. (NALSI), the official carrier and customs broker of SIAL Canada:Click here to order transport and/or customs services
• If you are using your own carrier and customs broker and only wish to store with NALSI:Click here to order storage services
Deadline for warehouse receipt: May 3, 2024
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➔ GOODS RECEPTION ON SITE
• Shipped goods must include the following information: SIAL Canada 2024 / Shipper’s Name / Exhibitor’s Name / Booth Number / Name and Contact Information of the Responsible Party / Customs or not
• Receipt of goods on-site starting from
Sunday, May 12, 2024.
• Perishable food products must be delivered
only on Tuesday, May 14, from 7:00 AM to 6:00 PM.
Delivery Address:
Palais des congrès de Montréal
Attention: Exhibitor + Booth Number
Quai de déchargement
163, rue Saint Antoine Ouest
Montreal, Quebec H2Z 1X8
Attention: It is imperative to plan for the return of your merchandise at the end of the exhibition. Neither the Organizer nor the Convention Center can be held responsible for equipment or merchandise left uncollected on the loading dock or in the exhibition hall, and they may be disposed of.
➔ REFRIGERATED STORAGE AND ICE BAGS
For the duration of the exhibition, exhibitors who wish to can reserve storage space for their refrigerated or frozen products and/or purchase ice bags.
Click here to order
➔ EQUIPMENT RENTAL
Display cases, refrigerators, freezers, hot plates… dozens of items of equipment are available for rent for the duration of the show, including set-up and dismantling.
Click here to see the catalog
•
Order form in $CAD
•
Order form in $USD
Order before May 1st, 2024
➔ LEAD RETRIEVAL
Order your lead retrieval from our provider T.M.I by
clicking here.
Lead retrieval can be collected at the exhibitor reception
according to the following schedule:
• Monday, May 13: 2:00 PM – 6:00 PM
•
Tuesday, May 14: 8:00 AM – 6:00 PM
• Wednesday, May 15: 8:30 AM – 6:00 PM
• Thursday, May 16: 8:30 AM – 6:00 PM
• Friday, May 17: 8:30 AM – 4:00 PM
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➔ FLIGHT AND HOTEL RESERVATION
• FLIGHT: Benefit from negotiated rates with Air Canada. Promo code: GUJ9DXE1
– The reservation is for Montreal, Pierre Elliott Trudeau Airport – YUL (CA)
– Valid for a flight between May 8 and May 24
• HOTEL: Benefit from negotiated rates with our partner Revolugo.
Click here
Beware of scams! Make sure to book your hotel only through this link.
For any additional assistance or for group reservations (more than 5 rooms), contact reservations@revolugo.com
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③ FOOD SAFETY AND SAMPLING
➔ HYGIENE AND SAFETY RULES TO FOLLOW
• Hygiene and Safety Rules
It is the responsibility of each exhibitor to comply with and apply the Hygiene and Safety Rules in temporary food booths:
Click here to learn more
Attention, despite the presence of cleaning areas, exhibitors needing to prepare, cut, assemble, or cook food must have, at a minimum, a water tank with a dispenser and a container to collect water and soap on their stand in order to wash their hands and utensils.
Please note that inspectors from the City of Montreal will be present at the trade show to ensure that hygiene rules are being followed. For any questions, please contact Carole Yelle, Food Inspection Supervisor for the City of Montreal:
carole.yelle@montreal.ca
• Single-Use Plastic Regulation
Click here to view the regulation issued by the City of Montreal.
• Common Cleaning Areas:
Cleaning stations will be available for washing your dishes with hot and cold water, soap, and paper towels. Containers for collecting used oil will also be provided. It is
strictly prohibited to use the restrooms for cleaning your equipment. These stations are located in the four corners of the exhibition hall, on levels 200 and 500.
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➔ FOOD AND ALCOHOL SAMPLING DISTRIBUTION
• Distribution of Food and Non-Alcoholic Beverage Samples
Free distribution must be in sample format only: 60 ml (2 ounces) for liquids and 28 grams (1 ounce) for solids, equivalent to one bite.
Selling samples is prohibited at all times. Products offered and distributed free of charge as samples during the exhibition should not compete with or limit the sale of food concession products. These products should be part of the nature of the business involved.
Important: Each exhibitor exhibitor must complete the sample distribution request form for Maestro Culinaire, official caterer of the Palais des Congrès, by clicking here.
• Distribution of Alcoholic Products
Please review the exhibitor profiles listed below and follow the procedures.
Important: Each exhibitor exhibitor must complete the sample distribution request form for Maestro Culinaire, official caterer of the Palais des Congrès, by clicking here.
EXHIBITOR PROFILES:
A – Quebec Exhibitor:
All manufacturers or producers of alcoholic beverages from Quebec who wish to offer tastings of their products during the event must:
– Be listed with the SAQ (Société des alcools du Québec);
– Provide the organization with a copy of the manufacturing permit in Quebec;
– Complete the alcohol sample distribution request form: click here
– Display their manufacturing permit in their booth.
B – Non-Quebec Exhibitor:
All non-Quebec exhibitors who wish to offer tastings of alcoholic beverages during the event must first obtain the “Reunion Permit to sell” issued by the Régie des alcools, des courses et des jeux du Québec (RACJ).
Click here to view the steps to obtain this permit based on your situation at the trade show.
Complete also the sample distribution request form: click here
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➔ SoSIAL PROGRAM – FOOD BANK
SoSIAL is a program dedicated to fighting food waste and assisting those in need. Through this organization, all food products are collected and stored at the end of the event to be distributed locally through Moisson Montréal.
For every visitor registration, SIAL Canada will donate $5 to Moisson Montréal to combat food waste. Make a donation ❤
We invite all our Canadian exhibitors to leave products for Moisson Montréal at the end of the event. A “Moisson Montréal” label will be provided to you, and it should be placed next to the products you wish to donate. We greatly appreciate your support!
Please note that international products are unfortunately not accepted due to food safety reasons.
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④ REGISTER
➔ EXHIBITOR BADGE REGISTRATION
Exhibitor badges will be provided at the exhibitor check-in during the setup and at the welcome desk (Access 201, Avenue Viger West) during the event. These badges cannot be lent or exchanged. Badges are only issued if full payment for the booth has been settled. Registration will be available mid-March in your Exhibitor Area.
Exhibitor Badge Counter Opening Hours:
• Monday, May 13: 2:00 PM – 6:00 PM
• Tuesday, May 14: 8:00 AM – 6:00 PM
• Wednesday, May 15: 8:30 AM – 6:00 PM
• Thursday, May 16: 8:30 AM – 6:00 PM
• Friday, May 17: 8:30 AM – 4:00 PM
Quantities:
– Regular Exhibitors: 2 badges per 100 sq ft
– Privilege Exhibitors: 5 badges per 100 sq ft
– Additional Badge: $25+tx per badge. Order your additional badges through your Exhibitor Area.
Wearing the badge is mandatory during the event’s opening hours.
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➔ OFFICIAL SHOW GUIDE REGISTRATION
Maximize your visibility with two top-notch promotion tools:
• The online exhibitor list on www.sialcanada.com
• The printed show guide of SIAL Canada, distributed on-site to 25,000 visitors
Registration is simple and free! Provide essential details such as your company name, booth number, address, contact information, and choose 3 business sectors and 3 visitor pathways.
Looking to stand out? Customize your presence with a detailed description of your company, your logo, the brands you represent, highlighted in color, or even a printed advertisement in the catalog. The possibilities are numerous, it’s up to you to choose!
Visit your Exhibitor Areaby clicking here, then click on “Official Show Guide”
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➔ BUYER PROGRAM REGISTRATION
Exclusively dedicated to exhibitors, SIAL Canada offers the opportunity to participate in its Buyer Program for free, allowing you to meet high-level American, Canadian, and international buyers who are specifically interested in doing business with you.
Enter your company information and take advantage of a matchmaking service that allows you to pre-schedule 20-minute private business meetings, which will take place in the on-site buyer’s lounge. Click here to register for free!
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➔ SIAL COMPETITIONS REGISTRATION (COMING SOON)
SIAL INNOVATION
SIAL Innovation is reserved for exhibitors of SIAL Canada 2024. Your participation gives you maximum visibility in front of all visitors and media at the fair.
Participation criteria:
• Must provide edible or non-edible food products from the agri-food industry and have been created or launched on the market after April 2023, in their country of origin or in any other country.
• Participants guarantee that their products comply with the legislation of the country of origin or the country in which they are located.
Participation is now free! Click here to register
START-UP COMPETITION (COMING SOON)
Participation criteria:
• Exhibit at SIAL Canada 2024 in the Start-Up Village.
• Offer a food or beverage product OR a new technology or service related to the food industry.
• In operation for less than 5 years.
• Food industries: revenue from $50,000 to $1,000,000 CAD.
• Technology and service companies: no revenue criteria required.
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⑤ MAXIMIZE YOUR VISIBILITY
➔ INVITE YOUR CLIENTS AND PROSPECTS (COMING SOON)
Sending free invitations to your prospects, clients, and partners is a relevant business strategy that can offer many advantages:
• Encourage them to visit your booth and discover your latest products and innovations.
• Strengthen relationships with your existing clients, attract new customers, and generate leads.
• Increase your visibility and credibility within the industry, as well as brand recognition.
• Maximize your return on investment by increasing booth traffic and providing a valuable opportunity to network with key players in the food industry.
• Overall, sending free invitations is an easy and effective way to make the most of your participation in SIAL Canada – and it’s included in your package! Opening soon in your Exhibitor Area > Invitations
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➔ SPONSORSHIP OPPORTUNITIES
Become a central player at SIAL Canada 2024! The world is changing, the industry is evolving, and opportunities are emerging. SIAL Canada provides a brand new range of sponsorship tools to turn your goals into tangible results: from digital visibility options to on-site activation opportunities, à la carte or tailor-made just for you.
Position yourself as an essential player in the food industry! Click here
➔ PRESS BOOTH
Every exhibitor has the opportunity to highlight their press releases or media kits in the VIP/Media area.
Your documents must be submitted at the SIAL exhibitor desk by May 14th at 6:00 PM.
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** INTERNATIONAL EXHIBITORS
➔ VISAS, MERCHANDISE IMPORT – CLICK HERE