The SIAL Innovation contest highlights products launched on the market since January 2024, which bring something new or different to the Canadian market and have expansion potential. These products must represent emerging trends, create value for their target audience, and inspire other food companies.
Each selected innovation is evaluated based on four aspects: Recipe and composition | Packaging and conditioning | Marketing positioning | Manufacturing process
Come discover the selected products in the showcases of the SIAL Innovation booth and meet the grand winners at the awards ceremony on Tuesday, April 20. Let’s celebrate together the novelties shaping the future of the food industry!