Enercare Centre, TORONTO
Reveal your innovations to the world!
SIAL Innovation offers an exceptional showcase of global trends and innovations in the food and beverage industry.
This unique international competition recognizes the best innovations in food and non-food products, such as packaging and containers. Don’t miss your chance!
10 finalists | 4 big winners | 94% exhibitor’s satisfaction rate
Deadline to register: March 24th, 2023
Innovation is the DNA of SIAL events around the world, and North America is no exception. SIAL Innovation showcases the world’s most innovative products, ensuring attendees experience the upcoming trends in the food and beverage industry.
Maximize your participation by generating additional traffic to your booth and benefit from international media coverage.
Try to win one of the prestigious SIAL Innovation Grand Prix!
The winning product will be displayed at all SIAL events worldwide, and will receive international recognition through the World Champion Tour.
SIAL Innovation is reserved for SIAL Canada 2023 exhibitors (individuals or members of a group who have registered as exhibitors), who may present one or more products, each of which must meet the following criteria
GROUNDUP ECO-VENTURES: flours and cooking mixes made from recycled ingredients.
Why this product? Selected as a new example of circular economy made very accessible by the valorization of rejected ingredients into practical, nutritious and greedy products.
ALIMENTS MERJEX INC: TEMPEHINE, range of organic, marinated and pre-cooked minced tempeh.
Why this product?Selected for the quality of its composition and the use of a new process that makes tempeh a very versatile ready-to-use ingredient for adding vegetable protein to a wide variety of to a wide variety of meals.
LA PRESSERIE: range of raw and unpasteurized vinaigrettes made from cold-pressed fruits and vegetables.
Why this product?Selected for their simple and natural composition, the use of fresh ingredients and the cold pressing process that adds sophistication to the products.
PARAMO SNACKS: GOOD
CHIPS, organic beet and yacon chips with no added oil or sugar.
Why this product? Selected for the naturalness and authenticity of the product resulting from the origin of the ingredients, the transformation process and the manufacturer’s relevant commitments to sustainable development.
Gold Award: A $10,000 grant in products or services will be offered by Nielsen, and a 100sq. ft. barestand booth for SIAL Montreal 2024
Silver Award: A $5,000 grant in products or services will be offered by Nielsen, and a 50sq.ft. barestand booth for SIAL Montreal 2024
Bronze Award: A $5,000 grant in products or services will be offered by Nielsen
Own The Change Award: A $3,750 discount at Mitacs (50% of your contribution) on 1 internship unit for an R&D project worth $15,000.
Gold Award: Art Kombucha – fermented beer with Kombucha culture
Silver Award : Ideal Aluminium – 100% compostable box for roast chicken
Bronze Award : LOC Industries – vegan butter
Gold Award: Unbun – Vegan Keto Buns, vegan buns
Silver Award : Yummy Doh – Raw Cookie Dough
Bronze Award : Löfbergs – ICE, oat-based coffee drink
The independent jury is made up of food industry experts from around the world. They examine the innovative qualities of the products and judge the relevance of the new benefit the product offers to the consumer or industry. Winners are selected based on these criteria: packaging, manufacturing process, merchandising and recipe, technology, etc…
