More opportunities this year!
Each year, more than one hundred Extra Virgin Olive Oils are showcased to the 20,000 visitors of SIAL Canada.
Following a growing and evolving demand, 2 new features have been added to the Olive d’Or competition which selects the Golden Drop, Silver and Bronze winners according to the categories ripe fruitiness, light fruit flavor, medium fruit flavor, strong fruit flavor and aromatic.
The competition is open to extra virgin olive oils from all over the world, whether they are exhibitors or not at SIAL Canada.
30 medals are to be won, try your luck!
Deadline to register: April 13th