emplacementCentre Enercare, TORONTO
calendrier
27 – 29 avril 2027

Equipment & Services

Solutions shaping the future of foodservice

 

The Equipment & Services sector brings together equipment, technologies and services designed for foodservice professionals and points of sale. Discover solutions that help optimize operations, enhance the customer experience and address the evolving needs of the foodservice and food retail industries.

Explore commercial kitchen and preparation equipment, cooking and preservation solutions, point-of-sale equipment and furnishings, ordering and payment systems, digital technologies, service solutions and other specialized equipment transforming the way foodservice businesses operate.

 

Performance, automation and customer experience — Faced with rising costs and labour challenges, foodservice operators are seeking equipment and solutions that improve productivity, reduce operating costs and meet evolving consumer expectations. Innovative solutions to improve efficiency, optimize operations and reinvent the foodservice experience.

 

Are you an exhibitor? Showcase your equipment, technologies and services to restaurant operators, foodservice professionals, retailers and decision-makers looking for solutions to optimize their points of sale and operations. Connect directly with high-intent buyers who are actively ready to invest in state-of-the-art systems to upgrade their establishments and boost their bottom line.

 

Are you a visitor? Discover the latest solutions and technologies designed to improve operational efficiency, customer experience and point-of-sale performance. Find game-changing innovations that will cut your overhead costs, save precious time, and give your business a decisive edge in a hyper-competitive market.

+5.5%

Projected average annual growth of the Canadian foodservice equipment market through 2033.

CAD 101.4 billion

Sales generated by the Canadian foodservice and beverage service industry in 2025.