CONGRATULATIONS TO SIAL INNOVATION WINNERS!
Congratulations to GROUNDUP ECO-VENTURES for their range of flours and baking mixes made of upcycled ingredients, which won the SIAL Innovation 2022 Gold Award!
Why this product? Selected as a new example of circular economy made accessible by the valorization of rejected ingredients into convenient, nutritious and tasty products.
Meet them at booth #415!
Congratulations to ALIMENTS MERJEX INC. for their product TEMPEHINE, organic marinated and precooked ground tempeh which won the SIAL Innovation 2022 Silver Award!
Why this product? Selected for the quality of composition and the use of a new process to make tempeh a ready-to-use and versatile ingredient, enabling the addition of vegetable proteins to a wide variety of meals.
Meet them at booth #1128!
Congratulations to LA PRESSERIE for their range of raw and unpasteurized vinaigrettes made from cold pressed fruits and vegetables which won the SIAL Innovation 2022 Bronze Award!
Why this product? Selected for their simple and natural composition, the use of fresh ingredients and the cold pressing process which adds culinary appeal to the products.
Meet them at booth #2829!
Congratulations to PARAMO SNACKS for their product GOOD CHIPS, Organic beet and yacon chips with no added oil or sugar which won the SIAL Innovation 2022 Sustainable Award!
Why this product? Selected for the naturalness and authenticity of the product resulting from the origin of the ingredients, for the transformation process and the manufacturer's relevant commitments to sustainable development.
Meet them at booth #911!