Food retail is at a crossroads. The need for a more sustainable business forces all actors to rethink their approach. At the same time, consumers buy more and more food online, a trend that deeply affects food retail pioneers. Some experts even consider that we are witnessing a 'retail apocalypse'.
How does this revolution take place? Who are the new players? What are the key factors to continue growing? What are the new opportunities? Local or global, chains or independents, online or physical retail… the future of food retail is being built today!
Discover this thriving market and all opportunities on every continent!
Our white paper on Retail is intended to be a reference book for food industry professionals as they deal with the changing consumption and distribution patterns of Canadians and the rest of the world.
DOWNLOAD OUR WHITE PAPER ABOUT RETAIL REVOLUTIONS